At our restaurant, Italian tradition meets the flavors of Uruguayan summers, where the grill breaks down formality and opens space for conversation.

Madrid sets the scene. Italy brings the style. Uruguay offers emotional memory.

Starters include highlights like fire-grilled provoleta, blending Uruguayan tradition with Italian flair, or crudos, a Nômade Temple signature.

But when the Uruguayan grill takes center stage, premium cuts, perfect doneness, and shared table service celebrate the social ritual of the asado.

Desserts, inspired by the comforting flavors of home, bring the experience to a satisfying close.